Taste Description
COLOR 色
NOSE 香
PALATE 味
Ucia Sun Moon Lake Black Tea Winter 2024 (Gift Boxed)
$55.00 AUD
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Ucia Sun Moon Lake Black Tea Winter 2024 (Gift Boxed)
$55.00 AUD
YUCHI, NANTOU
Quantity Limited to 300
WINTER 2024
Bold and rich, with a complex and flavorful mouthfeel, this Sun Moon Lake organic black tea is crafted using traditional fermentation methods to highlight the original fruity aroma and bold sweet essence of high-quality black tea. When brewed, it releases a strong fruity fragrance, offering caramel-like sweetness with a subtle hint of minty flavour.
Made from carefully selected leaves, this premium black tea combines the depth and balance of wild black tea with the purity of organic black tea, delivering a naturally aromatic and smooth taste. The elegant winter black tea gift box presentation makes it an ideal black tea gift, perfect for tea lovers seeking authenticity and exceptional quality from Taiwan’s renowned Sun Moon Lake region.
HANDMADE PURITY
A special presentation box crafted from Taiwanese paulownia wood will be prepared for customers purchasing a set of three Grand Tea. Embellished directly on the wooden cover is the word 'Time' in Chinese.
Presentation
A special presentation box crafted from Taiwanese paulownia wood will be prepared for customers purchasing a set of three Grand Tea. Embellished directly on the wooden cover is the word 'Time' in Chinese.
ORIGIN
YUCHI, NANTOU
A special presentation box crafted from Taiwanese paulownia wood will be prepared for customers purchasing a set of three Grand Tea. Embellished directly on the wooden cover is the word 'Time' in Chinese.
how to brew
Hot
· Add tea leaves
Fill about ⅓ to ½ of the teapot, adjusting based on personal taste preference.
· Pour hot water
Use water at 85-95℃
(for the first infusion,100℃ is recommended)
Higher temperatures enhance aroma,while lower temperatures improve taste.
· Steep
Each batch can be steeped 4-6 times, with each infusion maintaining a delightful and rich flavour.
· Steeping Time
First Infusion............................60 seconds
Second Infusion.......................45 seconds
Third Infusion...........................60 seconds
Fourth Infusion.........................90 seconds
Cold Brew
Cold Brew Instruction
[Ratio] 1g tea leaves --- per 100cc water.
Use 10g of tea leaves+1000cc of 25℃room temperature mineral water. Place in a covered glass container and let it steep at room temperature for about 1 hour. After steeping, strain out the tea leaves and refrigerate the tea for 4-8 hours, and then it’s ready to drink.
Best consumed within 3-4 days.
